Le Relais Saint-Antoine
Fully renovated in 2008, the Relais Saint Antoine combines simple cuisine and gastronomy, in order to satisfy your specific needs.
During the hunting season, the house specialty is the pot-au-feu de gibier (civet). Different preparations are also on the menu, like the truffle game, following the preferences of your palate.
In summer, we suggest grilled fish or meat, allong with our wide array of salads.
13 Rue Basse
5332 Crupet Phone : +3283656683